Angie’s Homemade Donuts
2 cans of biscuits
Granulated sugar
Vegetable oil
Use a cap from a 20oz soda (or something similar) to make a hole in the center of each biscuit. Heat 3 inches of oil on medium/high. Place donuts and donut holes in the oil for about a minute on each side, until golden brown. Remove from oil and place on a paper towel to soak up the excess oil. Put some sugar in a small bag, add the warm donuts to the bags and let them shake, shake, shake until the donuts are coated!
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